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How To Start A Restaurant


Telephone Seminars by Howard Cannon, author of

The Complete Idiot's Guide to Starting A Restaurant©

- found in 76 countries around the world!

Multiple Dates

How To Start A RestaurantTelephone Seminars by Howard...

Ticket Information

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Ticket Type Sales End Price Fee Quantity
Regular Registration 2 days before event $350.00 $0.00
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2 days before event $550.00 $0.00

Event Details

How To Start A Restaurant – 
Telephone Seminars by Howard Cannon

  Who better to teach you how to start your restaurant
than the guy who wrote the book?
Howard Cannon, author of The Complete Idiot’s Guide to Starting a Restaurant©
- found in bookstores in 76 countries around the world!

Successful Restaurants Start Here!
We’ll prepare you for success, help you avoid the pitfalls,
and make sure that you know what it takes to open a successful restaurant.


Space is limited.  For additional dates/locations, visit:  www.HowardCannon.com

 

ABOUT THE SEMINAR:

Our 3-Hour Telephone Seminar is a highly-popular abbreviated version of our
How to Start a Restaurant - signature seminars.

No need to travel. No need to break the bank. No need to wait.

Space is limited due to bandwidth of conference call system.

The difference between a restaurant dream and a restaurant reality is getting off on the right foot and starting your restaurant correctly. You can roll the dice on your dream and do it on your own, or you can learn from our years of experience - in a fraction of the time and at a fraction of the cost - by attending one of our
How To Start A RestaurantTelephone Seminars by Howard Cannon,
the author of The Complete Idiot’s Guide To Starting A Restaurant©.

 

SEMINAR HIGHLIGHTS & CONTENT: 

During this 3-hour seminar presented over the phone, you will learn abbreviated* aspects of all of the following:

• How to Develop Your Restaurant Concept
• How to Set-Up Your Business
• How to Create a Powerful Restaurant Business Plan
• How to Get Funding for Your Restaurant
• How to Select the Right Site for Your Restaurant
• How to Select the Products and Vendors
• How to Create Your Menu
• How to Get the Kitchen Right
• How to Determine Staffing Needs
• How to Create Lasting Operational Systems
• How to Drive Customers & Profits
• How to Create and Implement Powerful Marketing Programs
• How to Open Your 2nd and 3rd Restaurant Locations
• How to Understand and Profit from the State of the Industry
• And much more . . .

(*abbreviated only as in comparison to our Signature Seminars)


SCHEDULE:

1:00 p.m. to 4:00 p.m. Central Time 

WHO SHOULD ATTEND

This seminar is open to any one interested in learning how to start a restaurant.  Previous attendees have been entrepreneurs, educators, university students, business professionals & executives, lawyers, bankers, and a host of others.


HOWARD CANNON

Howard Cannon is the author of The Complete Idiot's Guide to Starting A Restaurant© and is the CEO and Founder of several restaurant brands.  His 24 years of experience covers virtually every aspect of the restaurant industry – an industry that has been his passion since he was fourteen years old.  In addition to being a highly-recognized author with his books being found in bookstores in 76 countries around the world, Mr. Cannon is a speaker, consultant, analyst, expert witness, continuing education instructor, seminar speaker, and entrepreneur. (For more information, check out his Bio at:  http://www.howardcannon.com/bio.html.)


SATISFACTION IS ABSOLUTELY 100% GUARANTEED

We are so confident that you will gain the skills you need to become successful in learning how to start a restaurant that we make this promise:

If, after attending one of our telephone seminars, you are not completely satisfied, simply let us know within 24 hours, via email, and we will provide you with free tickets (non-transferable) to any one of our future telephone seminars until you are satisfied.


SEMINAR REGISTRATION TRANSFER, CANCELLATION POLICY:

Reschedule Anytime. If you must reschedule your attendance at a seminar, you may transfer your registration to another equally (or lesser) priced seminar within 24 months of the date of your original program. All reschedule requests must be in writing via email and received prior to the start of the seminar. (No-shows will not be eligible to reschedule).  No refunds are provided unless in the event of seminar event cancellation as referenced below.

Substitutions. If you are unable to attend a seminar for which you have registered, you may send a substitute in your place. If you need to send a substitute, we ask that you notify us in advance of your seminar.

Event Cancellation. In the highly unlikely event that we must cancel or reschedule a program for which you are registered for any reason, we will refund your registration fees or transfer your registration to another program, whichever you choose. We are not repsonsible for travel expenses related to a program cancellation.


ADDITIONAL INFORMATION

If you have questions not answered here, email:  howardcannon@howardcannon.com and we will be happy to assist you.  Or call 800.300.5764.

 

 

 

 

 

 

 

Where


Telephone Seminar



Hosted By

ROI, Inc. (Restaurant Operations Institute)



Restaurant Operations Institute – Operational training, systems development, consulting, and coaching for restaurant owners and operators of all types and sizes, since 1987.

http://www.howardcannon.com/bio.html